Aanbiedingen Sake

Discover the latest sake offers at Sake.nl. Enjoy special prices on a changing selection of Japanese sake, from Junmai and Ginjo to Junmai Daiginjo, aged sake and tasting sets.

A great opportunity to discover something new or enjoy your favourites for less.

Explore all offers while stocks last.

Mio Sparkling - 300ml

Mio Sparkling is a clear, sparkling sake with a peachy aroma. It is not for nothing that it is the best -selling sparkling sake in the world. The playful sparkling makes way for a taste of pear and grape. The fruity sweetness is combined with fresh acids. Both as an aperitif with a meal or with a dessert. A beautiful and tasteful sake. Enjoy this sake cold in a champagne flûte.

€9.00 €11.50 (21.74% saved)

NINKI Red Rice Magic Sparkling - 300ml

Ninki Red Rice Magic Sparkling is a naturally sparkling sake, bottle-fermented sake. Its sweet-sour balance and pink hue comes from ancient black purple rice. Fine bubbles and a lively sparkle make it a striking, party-ready sake. Best served cold in a Champagne flûte.

€10.00 €12.50 (20% saved)

NINKI Gold Junmai Daiginjo - 300ml

Ninki Gold Junmai Daiginjo is everything you desire from an easy to drink great price-quality sake. Traditional fermented in large cedar wooden tanks giving this sake in the nose cedar and exotic fruits like pineapple and papaya. light tannins and well-structured pallet with some complexity and a wonderful elegant fine finish. Perfect with a Japanese meal or grilled fish. Best enjoyed cold in a sake glass or white wine glass.

€10.00 €13.00 (23.08% saved)

Okunomatsu Sakura Label Daiginjo - 300ml

Sakura Label Daiginjo is everything you are looking for in a Daiginjo sake. More pronounced notes in taste and smell than a classic Junmai Daiginjo, lots of fruit and floral notes because this extra taste and smell is obtained by adding brewer's alcohol. Cherries, strawberry and anise on the nose, fine acidity with a balanced sweetness on the pallet with a hint of umami. A delicious pure sake completes the sake. This sake is delicious with pure dishes such as Sashimi but also a perfect accompaniment to pasta. This sake is best enjoyed cold in a sake/wine glass.

€12.00 €16.00 (25% saved)

Tip

Sho Shin First Batch BY26 Junmai - 750ml

The very first brew from the Netherlands’ first sake brewery, Sho Shin Sake in Oosterbeek.Handcrafted in small batches using pure water from the Veluwe and premium ingredients from Japan. A slow fermentation at low temperature creates a fruity profile of stone fruit and banana, balanced by warm notes of toasted grain and steamed rice. Expect gentle acidity, pronounced umami and a pleasant, lingering finish.After being pressed by hand in a traditional fune press, the sake is pasteurised in the bottle at a low temperature. The bottles are then left to rest in a cool cellar.A beautiful match with grilled fish, light meat dishes, or simply enjoyed in good company. Serve chilled or at room temperature in a fine wine glass. Small batch, limited availability.

€19.50 €24.00 (18.75% saved)

Tip

Sho Shin Second Batch BY26 Junmai Mizumoto - 750ml

The second pressing from Sho Shin Sake is a truly distinctive sake. Brewed using the centuries-old mizumoto method with natural lactic fermentation, it develops a surprisingly dry and fresh character with higher acidity and pronounced notes of lychee, strawberry, yoghurt and rice.Entirely handcrafted using pure water from the Veluwe. After pressing, the unpasteurised sake is matured in tank at a very low temperature. Immediately after bottling, it is pasteurised once (namachozo) to preserve its freshness and lively character.A great match with richer dishes, grilled shellfish or a cheese board. Serve chilled, or allow it to gradually reach room temperature while drinking. Small batch, limited availability.

€19.50 €24.00 (18.75% saved)

Black Junmai - 720ml

Black Junmai is a unique Junmai sake since the rice polishing is very low at 82%.They are using the famous flat rice polishing method which gives much more flavor and comes with less polishing still closer to the core of the rice grain.Nice full bodied sake with lots of rice tones

€19.75 €22.00 (10.23% saved)

Kitakata Terroir Episode I - Junmai Ginjo - 720ml

Kitakata Terroir Episode I is made from famous Yamada-nishiki grown in Kitakata. The theme and challenge of Episode 1 are how this rice can be grown in the cold North of Japan and how to create a unique flavour element typical of the terroir of Kitakata. On the nose, a sweet aroma of melon, strawberry and raspberries. On the pallet a refreshing sweetness, lots of minerals, a broad mouthfeel and a fine crunchy aftertaste. The sake is delicious with steamed vegetables and poached white fish. It is best to serve this sake cold in a white wine glass.

€21.50 €26.00 (17.31% saved)

Kitakata Terroir Episode II - Junmai - 720ml

Kitakata Terroir Episode II Junmai is a Junmai Muroka Genshu sake, or pure rice sake without carbon filtration to which no water has been added before bottling. The sake is made from Yumenokaori sake rice from Kitakata and yeast that was locally developed in Fukushima. In the nose hints of Muscat grapes, melon and Lychee. On the slightly dry pallet, the beautiful, powerful, full, robust taste with lots of Umami stands out. The finish is refined and very enjoyable. A powerful sake that combines wonderfully with grilled dishes, especially when offered hot. The sake can be served cold in a white wine glass or hot in an O-Choko.

€21.50 €24.00 (10.42% saved)

Kitakata Terroir Episode III - Junmai Ginjo - 720ml

Kitakata Episode III Junmai Ginjo is made with the sake rice Gohyakuman-goku and the Utsukushimayume yeast which was locally developed in Fukushima. Due to the microclimate in Kitakata, the rice gets a completely different flavour profile than Niigata, where this rice is widely grown. The result is a vibrant sake with many aromas of exotic fruits such as passion fruit, pineapple and mango. On the pallet, a good balance between sweet notes and refreshing acidity and a clean long finish completes this sake. With unspoken dishes, this is a delicious sake to combine, think of scallops grilled in butter.This sake is best served cold in a white wine glass.

€21.50 €26.00 (17.31% saved)

NINKI Gold Junmai Daiginjo - 720ml

Ninki Gold Junmai Daiginjo is alles wat je wenst van een gemakkelijk te drinken sake met een uitermate mooie prijskwaliteit verhouding. Traditioneel vergist deze sake in grote cederhouten tanks, wat deze sake in de neus van ceder en exotische vruchten zoals ananas en papaja oplevert. Lichte tannine en een goed gestructureerd palet met complexiteit en een prachtige, elegante fijne afdronk.Hele fijne begeleider van en Japanse maaltijd of gegrilde vis en witvlees.Het beste is om deze sake koud te serveren in een sakeglas of wit wijnglas.

€21.50 €25.00 (14% saved)

Mitsutake Kimagure Dragon Kijoshu - 720ml

Mitsutake Kimagure Dragon Kijoshu was created through an intricate brewing process that was long forgotten but revived in 1974. In contrast to building up the fermentation in the tank with only water, there is already an addition of 50% sake instead of water during fermentation. The result is a lush, full-bodied, sweet sake that can often easily age for more than 20 years, but is also super tasty and interesting when fresh. Full, sweet and insanely complex.Best served cold or room temperature in a wine or sake glass

€22.50 €29.00 (22.41% saved)

FU-IN Junmai Ginjo - 720ml

Fu-in junmai ginjo Sake brewed by Tsukasabotan from Kochi in the south west of Japan. This is a very easily drinkable sake with a nose full of fruit and a nice juicy taste. Very clean, round, smooth and dry. Hints of appel, pear, melon, white grape elements in the nose and on the pallet. A nice dry aftertaste completes the sake completely.The sake can be served with French Cuisine fish starters as well as with any Asian food.This sake is best to be consumed cold in a Sophienwald sake glass or a wide white wine glass.

€23.50 €29.50 (20.34% saved)

Okunomatsu Sakura Label Daiginjo - 720ml

Sakura Label Daiginjo is everything you are looking for in a Daiginjo sake. More pronounced notes in taste and smell than a classic Junmai Daiginjo, lots of fruit and floral notes because this extra taste and smell is obtained by adding brewer's alcohol. Cherries, strawberry and anise on the nose, fine acidity with a balanced sweetness on the pallet with a hint of umami. A delicious pure sake completes the sake. This sake is delicious with pure dishes such as Sashimi but also a perfect accompaniment to pasta.This sake is best enjoyed cold in a sake/wine glass.

€25.00 €32.00 (21.88% saved)

Long-aged Koji 2005 - 375ml

Long-aged Koji Sake from Aizu Homare was brewed in 2005 with 100% koji rice. Although the brewing process is the same as normal sake, apart from the use of only Koji rice, the taste is exceptional and balanced sweet with a refreshing sour in the aftertaste. During the ripening process, a unique aroma, the amber color and the full taste, are created, which are real characteristics of ripened sake.This sake can be served at different temperatures showing a unique caracter with each temperature served.

€26.00 €32.00 (18.75% saved)

Houka Black Label Junmai Daiginjo - 720ml

Houka Black Label Junmai Daiginjo is a classic example of pure rich flavoured Junmai Daiginjo sake. In the nose lots of fruit like melon, peach, strawberry, blueberry. Great juicy pallet where all the flavors from the nose coming back, with a refined touch of acidity balancing the light sweetness. The finish is full of rolling acidity giving it a desired long pleasant finish. Enjoy this sake cold in a wine glass. Best served with a traditional Kaiseki meal, awesome with pasta dishes. Toshimaya Brewery in Nagano has been producing artisanal sake since 1891 on the shores of the mystical Suwa Lake. With an annual production of just 1700 koku, it is a true craft brewery led by Toji Komatsu Yukio and guided by the vision of the young president. The brewery uses water sourced from Mount Hachi Buse, carefully balancing minerals such as magnesium and potassium to suit the yeast starter. The rice is cultivated locally by contracted farmers, creating a strong bond between the growers and the brewer, a connection proudly celebrated in the tasting room where the farmers’ portraits are displayed. Alongside classic rice types like Miyama Nishiki, Yamada Nishiki and Kinmon Nishiki, local varieties including Takane Nishiki, Shirakaba Nishiki and Hitogokochi are also used. The brewery is further distinguished by a private collection of Samurai armour housed in a hidden museum and has earned repeated gold medals at the International Wine Challenge.

€27.50 €34.00 (19.12% saved)

NINKI Hokusai's Wave - 720ml

First sake with a textured label you can feel, featuring Hokusai’s iconic ‘Great Wave’. An elegant Junmai Daiginjo with aromas of melon and strawberry, and ﬂavours of kiwi and grapefruit.Best enjoyed chilled from a wine glass.

€28.00 €32.00 (12.5% saved)

Kyokuko Kijoshu Hyaku - 720ml

Kyokuko Kijoshu Hyaku is a sake made according to the special Kijoshu method. The result is a super nice balanced sake between sweetness and acidity. Every year is different with this sake and aging often makes this sake more beautiful year after year. However, the sake already gives the ultimate taste experience with an luscious and acidity balance in combination with an infinite number of taste factors. Make a list of what you smell and taste and it will be endless from honey to mint to fennel, anise and currants. From banana to pepper, from roasted grains to dried fruit.The current vintage is 2026. Delicious with chocolate desserts but also with cheese and a rhubarb tart.Best served cold in a wine glass

€28.00 €36.75 (23.81% saved)

Amabuki Apple Yeast Junmai Daiginjo - 720ml

Amabuki Apple Yeast is a nice round soft Junmai Daiginjo Sake that is unique in taste by using apple yeast blossom. Striking in the taste is the clearly present malic acid and relatively high umami for a Junmai Daiginjo. Delicious sake to donate with starters from Italian cuisine such as tuna carpaccio with truffle mayonnaise. This sake is best served cold in a wine glass.

€29.00 €37.50 (22.67% saved)

Nirasaki Blended Whisky - 700ml

The Nirasaki is a blended whiskey with a balanced mix of carefully selected malt whiskeys from all over the world and grain whiskey' s fired by partners outside of Japan. This whiskey has a more modest and mild smoke taste than Scotch Whiskey and is preferred by Japanese people eating Japanese. This whiskey has some light bourbon comparisons. The Narasaki Whiskey comes from the Nirasaki Yamanasi distillery, famous for producing the first Japanese whiskey to win the prize "World Whiskey of the Year" in 2015.

€29.50 €32.00 (7.81% saved)

Prisma Spanish Oak Awamori - 300ml

Prisma Spanish Oak — Spanish-oak-aged Awamori with rounder texture, layered spice and gentle sweetness, while retaining the core Awamori character. Distilled alongside Prisma Zero, then matured in Spanish oak. Made by Yaesen Shuzo on Ishigaki. Serve neat in a tulip glass; perfect for side-by-side tasting with Prisma Zero. Crafted by Yaesen Shuzo on Ishigaki Island, the set reflects the distillery’s philosophy of tradition and innovation. Direct-fire distillation, long established on the island, is combined with pioneering barrel ageing techniques. From its hilltop home overlooking the sea, Yaesen continues to create Awamori that carries the nature and culture of Ishigaki in every drop.

€34.00 €42.00 (19.05% saved)

Prisma Awamori - 300ml

Prisma — Tank-aged Awamori showing the spirit in its pure form: clean, powerful and umami-driven, without any oak influence. Distilled alongside Prisma and matured in tank to preserve raw depth and texture. Crafted by Yaesen Shuzo on Ishigaki, where direct firing meets careful maturation. Serve neat or over a large cube. Crafted by Yaesen Shuzo on Ishigaki Island, the set reflects the distillery’s philosophy of tradition and innovation. Direct-fire distillation, long established on the island, is combined with pioneering barrel ageing techniques. From its hilltop home overlooking the sea, Yaesen continues to create Awamori that carries the nature and culture of Ishigaki in every drop.

€34.00 €42.00 (19.05% saved)

NINKI Junmai Daiginjo - 720ml

A superb-value Junmai Daiginjo. Brewed with locally grown rice polished to 50% and pure Mount Adatara spring water. Elegant and smooth, with a gentle aroma and a mellow, lightly sweet ﬁnish — serve cold in a wine glass.

€36.00 €48.00 (25% saved)

Hot Sake set - 3x720ml

The hot sake package is a selection of sake that becomes more beautiful, exciting, robust and powerful when heated. Currently the package consists of the following sake: Miwatari Karakuchi Keiryu Kuragakoi HonjozoKyokuko Special Junmai Which sake do you drink warm?In the past, the idea was that you should always drink sake warm, but we now know that the best quality sake is best served when served cold. The idea of heating comes from the fact that in the past we only had cheap sake where the inferior quality was disguised by heating. When you are in Japan you generally even have to specifically ask for sake to be served warm. When asked whether there are also premium sakes that can be heated, we can be short and clear: yes. Which sake is suitable for heating depends on a number of things, but usually these are sakes that have a lot of dairy and grain notes, such as the Junmai and Honjozo types. In general, they are slightly drier types and usually more robust, with Yamahai and Kimoto brewed sake in particular standing out. Image for illustration - Update: Aug 26

€55.00 €65.00 (15.38% saved)

Fine Dining set - 3x720ml

The Fine Dining package includes three sake that represent the very best the sake world has to offer. If you’re a lover of elegant, refined and complex sake with fruit and floral notes, this is the ultimate gift — whether you’re giving it to someone else or treating yourself. You will currently find the following three sake in this packageKiwamai - junmai daiginjo ANA First Class - junmai ginjo Houka Black label - junmai daiginjo This package has a changing selection.

€74.00 €84.00 (11.9% saved)

Houka Junmai Daiginjo - 720ml

Houka Junmai Daiginjo is a very subtle refined sake with a silky smooth taste, a round pallet and a perfect balance between all the elegant flavor notes. Lots of fruit in the nose, with peach, melon and white pear standing out. On the pallet is a velvet texture with many layers of different flavors. The finish is refreshing and particularly long. Perfect to enjoy cold in the special Sophienwald sake glass with your best friends or close family. The sake comes in a special wooden gift box. Toshimaya Brewery in Nagano has been producing artisanal sake since 1891 on the shores of the mystical Suwa Lake. With an annual production of just 1700 koku, it is a true craft brewery led by Toji Komatsu Yukio and guided by the vision of the young president. The brewery uses water sourced from Mount Hachi Buse, carefully balancing minerals such as magnesium and potassium to suit the yeast starter. The rice is cultivated locally by contracted farmers, creating a strong bond between the growers and the brewer, a connection proudly celebrated in the tasting room where the farmers’ portraits are displayed. Alongside classic rice types like Miyama Nishiki, Yamada Nishiki and Kinmon Nishiki, local varieties including Takane Nishiki, Shirakaba Nishiki and Hitogokochi are also used. The brewery is further distinguished by a private collection of Samurai armour housed in a hidden museum and has earned repeated gold medals at the International Wine Challenge.

€79.00 €99.00 (20.2% saved)

Dassai Sake set - 3x300ml

Dassai sake set (3x300ml) is a wonderful tasting set with three fantastic Junmai Daginjo sake each with a different polishing ratio to show you the difference. All sake are best served cold in a white wine glass.

€85.00 €95.00 (10.53% saved)

Sekaiitto Fruit set - 6x720ml

Sekaiitto Fruit Sake Set – 6 Premium Japanese Flavours Experience the vibrant taste of Japan with the Sekaiitto Fruit Sake Set. This exclusive collection of six bottles blends traditional Japanese sake with fresh fruit from Wakayama, a region renowned for its exceptional citrus and stone fruits. Perfect as a gift set, for a sake tasting, or as a unique drink for special occasions. Set includes: Pineapple Sake – Tropical sweetness with a crisp, refreshing finish. Jabara Sake – Rare, aromatic citrus with a hint of spice. Lemon Sake – Zesty, sparkling and invigorating. Hassaku Sake – Soft, refresshing, and bodied. Mikan Sake – Sweet Japanese mandarin with a rounded flavour. Umeshu – Plum sake, rich and creamy with a sweet-tart balance. Why choose Sekaiitto Fruit Sake? Authentic Japanese flavours, crafted in Wakayama. Convenient tasting bottles to explore every variety. A unique gift for sake lovers and Japanese drinks enthusiasts. Serve lightly chilled for the best flavour experience. Order now and enjoy the perfect harmony of traditional craftsmanship and fresh fruit aroma in this Japanese sake gift set.Image for illustration

€99.00 €132.00 (25% saved)

Morabito 1971 Daiginjo - 720ml

Morabito 1971 Daiginjo is a unique sake made from special Yamada-nishiki that is grown on the famous rice fields of Nishioku, Yokawa district in Hyogo. The Toku A quality Paddy fields, which for rice is comparable to the so-called grand cru vineyards for wine, provide a blend of Toku-jo and Toku-to rice for this sake. In the nose and on the pallet subtle notes of pear, melon, red apple, Citrus and white blossom. Very nice balance with an enormous depth, fine acidity, light minerality. Round full taste with fine tannins, slightly vanilla and honey. A super long intense clean finish completes this sake. This sake is best served cold or room temperature in the special Sophienwald sake glass. There are a lot of things special about this sake looking at the brewing process. Of course, there is the special sake rice grown on iconic ground, but also the place where the sake is brewed. On the fifth floor of Nihonsakari there is a micro brewery that is completely manually responsible for this masterpiece. The Tamba Toji or master sake brewer uses a koji with intensive conversion of unfermentable starch into fermentable sugars. He blends the Souhana Junmai Daiginjo that has matured for 6 months in French oak with this sake. In addition, he uses two different yeasts The name Morabito comes from a French perfume and fashion house called Morabito, founded by Jean-Baptiste Morabito. In 1971, Madame Pompidou offered a Morabito VENDOME crocodile bag to the Japanese empress during an official visit. The design on the bottle is inspired by this iconic bag.

€115.00 €145.00 (20.69% saved)

Houka Vintage Junmai Daiginjo - 720ml

Houka Vintage 2025 Junmai Daiginjo is a limited-edition sake with only around 428 bottles released, presented in an elegantly designed 720ml bottle. Brewed from three sake rice varieties grown in Nagano Prefecture—Kinmon Nishiki, Yamada Nishiki and Takane Nishiki—it carries the signature of the brewery’s pasteurisation method, which preserves a subtle gassy character. The sake is then aged for about six months at low temperature, developing into a refined and distinguished Junmai Daiginjo.Toshimaya Brewery in Nagano has been producing artisanal sake since 1891 on the shores of the mystical Suwa Lake. With an annual production of just 1700 koku, it is a true craft brewery led by Toji Komatsu Yukio and guided by the vision of the young president. The brewery uses water sourced from Mount Hachi Buse, carefully balancing minerals such as magnesium and potassium to suit the yeast starter. The rice is cultivated locally by contracted farmers, creating a strong bond between the growers and the brewer, a connection proudly celebrated in the tasting room where the farmers’ portraits are displayed. Alongside classic rice types like Miyama Nishiki, Yamada Nishiki and Kinmon Nishiki, local varieties including Takane Nishiki, Shirakaba Nishiki and Hitogokochi are also used. The brewery is further distinguished by a private collection of Samurai armour housed in a hidden museum and has earned repeated gold medals at the International Wine Challenge.

€123.50 €145.00 (14.83% saved)

Moyai 2024 Daiginjo - 720ml

€125.00 €155.00 (19.35% saved)

Podcast Tasting set 6x720ml

This sake tasting set featured the selections that were tasted and discussed in the podcast. With this set, you can drink along with the exact same sake and experience the flavours, aromas, and differences for yourself.Link to the Poscast: https://www.wijnenwijsheid.nl/2454140/episodes/18794684-16-simon-hofstra-ma-sake-sake SAL SparklingMitsutake 13Kyokuko Junmai GinjoKiwami Blue DaiginjoMiwatari Connection Wine barrel agedYuzu SparklingThis set is available in limited quantities, picture is an example, see the links for different sake.

€145.00 €173.50 (16.43% saved)

Specials Sake set - 6btl

Specials sake package consists of unique sake that are special even in Japan. A spectacular package of specialties unknown even to most Japanese. Currently this package consists of the following sake:Endo - Wine YeastLong-Aged Koji 2025Kyokuko - Cedar BarrelFar Deep - Space Yeast & Sea WaterMiwatari - Wine ConnectionKyokuko - Kijoshu Sparkling *Image does not contain current set items - contents may change

€149.50 €188.50 (20.69% saved)

Dassai Sake set - 3x720ml

The Dassai sake package consists of three fantastic Junmai Daiginjo sake. Enjoy the delicious Dassai 45, marvel at the beauty of sake with the Dassai 39 and finish with the most famous Junmai Daiginjo, the ultimate Dassai 23. All these sake look best when served cold in a white wine glass.

€159.00 €185.50 (14.29% saved)

Sake Sommeliers choice set - 5btl

Sake Sommelier’s Choice is a curated selection of unique sake, created for the true sake enthusiast. This gastronomic set is designed to be enjoyed throughout a dinner, paired with a variety of dishes.Image for illustration purposes.

€159.00 €191.50 (16.97% saved)

NINKI's Godzilla Sake Set – Limited Edition 3x720ml

Ninki's Godzilla Sake Set – Limited Edition (3 Bottles) GODZILLA SAKE SET – a very limited collector’s set with three exclusive sake brewed by the renowned Ninki Shuzo in Japan. The three Junmai Daiginjo sake are brewed in traditional wooden barrels and aged in the bottle, it’s a creation Godzilla himself would approve of. This unique set contains: Mechagodzilla Godzilla Cells Godzilla Both Godzilla Cells and Mechagodzilla are strictly limited to 1,000 bottles worldwide. Each bottle is individually numbered, making every sake a true collector’s item. Exclusively imported in Europe as the authorised European importer of Ninki Shuzo sake. Limited edition sake, Godzilla sake, Ninki Shuzo, Japanese sake, collector sake set, numbered bottles, exclusive import Europe

€180.00 €223.00 (19.28% saved)

Sake.nl - Japanese Craft Beverages - is your partner in Japanese drinks.

Are you looking for a bottle of authentic Japanese sake, umeshu, yuzu sake or fruit sake? Then you’ve come to the right place at Sake.nl. A wide range, including junmai sake, junmai ginjo en junmai daiginjo en sparkling sake, we will deliver orders to your home within a few days. But also shochu, awamori, gin and whisky You can simply order it at Sake.nl.

We import most of our Japanese sake, umeshu and yuzu sake from the breweries ourselves and sell it directly to you, the end user, and can therefore offer you the most favorable price.