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Japanese products

Sake, Umeshu, Shochu, Awamori

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directly from Japan

Product information "Toko Chokarakuchi Junmai Ginjo - 720ml"

Toko Chokarakuchi from Kojima Sohonten from Yamgata is a super dry sake, also called Chokarakuchi. This traditional sake made with local rice has a mild aftertaste so that this is called a 'daily sake' in Japan.
Nice companion of classic Japanese dishes such as Yakiimo, Shabu Shabu and Yakimono.
This sake is best served cold in a white wine glass.
Prefecture: Yamagata
Alcohol: 16.0%
Classification: Junmai Ginjo
Style: Chokarakuchi
Content: 720ml
Rice polishing ratio: 60%
Rice type: 100% Local grown
SMV: +8
How to serve: Hanahie (refrigerated)
Manufacturer "Kojima Sohonten - TOKO (Yamagata)"
Kojima Sohonten - TOKO (Yamagata)

How we pack your order

Safe & careful packaging

  • Every sake bottle is individually wrapped and secured with shock-absorbing materials.
  • Reinforced dividers keep bottles from touching.
  • Box sizes: 13612 bottles—combined so everything fits snugly.
  • Premium/limited editions receive extra protection (neck/base guards + added cushioning).

Temperature control

  • To preserve flavour and aroma we use insulated packaging and, when needed, cold packs.
  • Summer/Winter protocol: during heat or cold snaps we adjust packaging and dispatch day.
  • Moisture-resistant inner layer used where appropriate to prevent condensation.

Reliable delivery

  • Shipped with trusted carriers. You receive track & trace and email updates.
  • Timed delivery or pickup point available (carrier dependent).
  • Missed delivery? We’ll attempt again automatically or route to a nearby pickup point.

Sustainable packaging

  • FSC-certified cartons and 100% recyclable void fill.
  • Less plastic: paper tape and reuse of clean supplier boxes where possible.
  • Compact packing to avoid shipping air and reduce CO₂.