Kannoko 3-yrs Mugi Shochu - 720ml
Kannoko 3-yrs Mugi Shochu - 720ml
Product number:
9DY-9JF_Kannoko720
Product information "Kannoko 3-yrs Mugi Shochu - 720ml"
Kannoko 3-Yrs Mugi Shochu is a premium Honkaku Satsuma Shochu made in Kagoshima. This Shochu is made of grain, a beautiful golden -colored Shochu has been created by ripening of 3 years on oak. The aroma is quite neutral, making the taste all the more surprising. Rich, warm and oak but above all a good balance with some spicy tones such as in grain gin or a whisky ripened on oak.
Drink this Shochu 'On the Rocks' or Pure. Diluting with cool spring water is possible.
| Prefecture: | Kagoshima |
|---|---|
| Alcohol: | 25.0% |
| Style: | Genshu, Honkaku (Single distillation), Mugi (Barley) |
| Content: | 720ml |
| How to serve: | Cocktail, Jô-on 常温 (room temperature), Mizuwari: served with ice cubes and water. (50:50), On Ice (on the rocks), Oyuwari: mixed with hot water approx. 40-45C (ratio to your own preference), Puur (straight), Reishu 冷酒 (refrigerated) |
Manufacturer "Satsuma Shuzo (Kagoshima)"
Satsuma Shuzo (Kagoshima)