Garyubai Yamada-nishiki Junmai Ginjo - 720ml
Product information "Garyubai Yamada-nishiki Junmai Ginjo - 720ml"
Garyubai Yamada-chiki shows in a fantastic way how the most famous sake rice (Yamada-chiki) is expressed in this sake of Brewery Garyubai. Huge depth, gently beautiful aromatic with a nice aftertaste. Excellent combinations possible for white meat with a sweet sauce such as Yakitori, chicken teriyaki. This Garyubai Yamada-chiki is best served cold in a wine glass. Because this is an undiluted sake, that is, no more water has been added for the bottling, the alcohol content is slightly higher than with other sake. The result is a little more boddy and a delicious bite. In addition to the Yamadaihiki, we also offer the Goshyakuman Goku and Homare-Fuji from the Garyubai Sake Junmai Ginjo line.
Sanwa Shuzo
Sanwa Shuzo, founded in 1686, is located on Shinto sanctuary in the city of Shimizu in the Shizuoka prefecture, in the shadow of the Fuji Mountains. Shimizu City is famous for its water quality in the Sake World. According to legend, the founder Ichibei Suzuki prayed to the river god during a full moon for quality water that is suitable for brewing sake. It is said that the river god founder Ichibei led to a dragon -shaped tree at the foot of Mount Asama and beckoned him to start building the brewery there.
More information about the brewery can be found on their website.
| Prefecture: | Shizuoka |
|---|---|
| Alcohol: | 16.5% |
| Classification: | Junmai Ginjo |
| Style: | Genshu, Nama-chozo |
| Content: | 720ml |
| Rice polishing ratio: | 55% |
| Rice type: | Yamada-nishiki |
| Yeast: | Kyokai 10 |
| SMV: | +2 |
| Acidity: | 1.4 |