Products of Satsuma Shuzo (Kagoshima)
Satsuma Shuzo (Kagoshima)
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Satsuma Shuzo (Kagoshima)
Shiranami imo Shochu from Satsuma is one of the most popular imo Shochus in Japan. Satsuma Shiranami is made with 100% carefully selected high-quality Kogane Sengan-sweet potato from South Kagoshima and has the natural sweetness of sweet potato with a full body and aroma. All natural ingredients. No additions.
€
29
.00
Satsuma Shuzo (Kagoshima)
Kannoko 3-Yrs Mugi Shochu is a premium Honkaku Satsuma Shochu made in Kagoshima. This Shochu is made of grain, a beautiful golden -colored Shochu has been created by ripening of 3 years on oak. The aroma is quite neutral, making the taste all the more surprising. Rich, warm and oak but above all a good balance with some spicy tones such as in grain gin or a whisky ripened on oak.Drink this Shochu 'On the Rocks' or Pure. Diluting with cool spring water is possible.
€
30
.00